20.05.2020
34
Recipe information
Cooking:
15 min.
Complexity:
Easy
Calorie content:
1134.56
Carbohydrates:
2.27
Fats:
125.18
Squirrels:
0.52
Water:
1.4
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Ingredients

№ Title Value
1. Olive oil 125 Ml
2. Egg yolk 1 PC.
3. Chilli 1/2 PC.
4. Garlic 2 clove
5. Salt 2 pinch
6. Saffron 2 pinch
7. Black pepper taste

Cooking

1. Stage

Pass the garlic through a press and grind with salt.

1. Stage. Pass the garlic through a press and grind with salt.

2. Stage

Add the chopped chili pepper, yolk and other spices to the garlic. Stir well.

1. Stage. Add the chopped chili pepper, yolk and other spices to the garlic. Stir well.

3. Stage

Start adding olive oil drop by drop, after each addition mix well so that the sauce does not begin to exfoliate.

1. Stage. Start adding olive oil drop by drop, after each addition mix well so that the sauce does not begin to exfoliate.

4. Stage

Rui sauce is ready.

1. Stage. <strong>Rui sauce is</strong> ready.

5. Stage

Bon Appetit!!!

Avocado dressing
views : 193
date: 21.05.2020
Spiced beer sauce
views : 98
date: 21.05.2020
Adjika classic
views : 106
date: 21.05.2020
Adjika Ukrainian for the winter
views : 104
date: 21.05.2020
Dried Mushroom Sauce
views : 81
date: 20.05.2020
Vegan Alfredo Sauce
views : 70
date: 20.05.2020