Name: Salad with beans and smoked sausage
Prep time: 30 min
Cook time: 30 min
Yield: 2
Ingredients: Beans - 0.5 B.; Sausage - 70 gram; Carrot - 1 PC.; Red onion - 1 PC.; Chilli - 1 PC.; Parsley (greens) - 2 twig; Mayonnaise - 2 tbsp

Ingredients for - Salad with beans and smoked sausage

1. Beans 0.5 B.

2. Sausage 70 gram

3. Carrot 1 PC.

4. Red onion 1 PC.

5. Chilli 1 PC.

6. Parsley (greens) 2 twig

7. Mayonnaise 2 tbsp

How to cook deliciously - Salad with beans and smoked sausage

1 . Stage

Prepare the products for the salad. Boil carrots in a jacket. I took smoked sausage, you can take smoked or semi-smoked. The onion should be small. Chop the onion very finely.

2 . Stage

Put the beans from the can in a salad bowl with a slotted spoon, letting the liquid drain off. You can put the beans on a colander. I will make a salad for two and take half a can of beans. I put them in a salad bowl and put the onions in there.

1. Stage. Salad with beans and smoked sausage: Put the beans from the can in a salad bowl with a slotted spoon, letting the liquid drain off. You can put the beans on a colander. I will make a salad for two and take half a can of beans. I put them in a salad bowl and put the onions in there.

3 . Stage

Cut the boiled carrots into small cubes, the sausage-thin julienne, and finely chop the parsley. Leave a couple of parsley leaves for serving. Let's put everything in a salad bowl. I will add chili peppers to the salad. I take from the pod 5 cm and remove its seeds, very thinly slice. To make the salad spicier, you can cut a whole pod. You can not put it at all. It's up to taste and for those who don't eat spicy.