Fry the mushrooms with onions. Dice the cucumbers. Cut the crab sticks into strips and dice the eggs.
Mix everything, salt, add chopped greens.
Add Milady salad with mayonnaise.
Milady's salad with champignons and crab sticks turns out to be fresh, tasty, hearty and rich. It is very simple and quick to prepare such a salad; it is perfect for any holiday or picnic; instead of mayonnaise, you can use sour cream with mustard. Champignons can be replaced with any other mushrooms, and also choose your favorite greens.