Ingredients

Title Value
1. Seafood Cocktail 400 Column
2. Crab sticks 100 Column
3. Greenery for decoration
4. Hard cheese 50 Column
5. Bulb onions 1 PC.
6. Mayonnaise 50 Column
7. Chicken egg 3 PC.

Cooking

1. Stage

Boil a sea cocktail in salted water for about 2 minutes.

1. Stage. Boil a sea cocktail in salted water for about 2 minutes.

2. Stage

Finely chop the onion, scald with boiling water and immediately with cold water.

1. Stage. Finely chop the onion, scald with boiling water and immediately with cold water.

3. Stage

Grate cheese, as well as egg white and yolk separately.

1. Stage. Grate cheese, as well as egg white and yolk separately.

4. Stage

Cut the crab sticks into small cubes.

1. Stage. Cut the crab sticks into small cubes.

5. Stage

Mix all the ingredients and coat the “March 8” salad with mayonnaise. Put the salad around 2 glasses to make a figure eight. Garnish with yolk and herbs.

1. Stage. Mix all the ingredients and coat the <strong>“March 8” salad with</strong> mayonnaise. Put the salad around 2 glasses to make a figure eight. Garnish with yolk and herbs.

6. Stage

Bon Appetit!!!