01.06.2020
58
Recipe information
Cooking:
20 min.
Servings per container:
6
Complexity:
Easy
Calorie content:
44658.64
Carbohydrates:
3647.58
Fats:
2963.54
Squirrels:
1685.26
Water:
6478.44

Ingredients

Title Value
1. Ham 250 Column
2. Cucumbers 2 PC.
3. Boiled eggs 3 PC.
4. Walnuts 30 Column
5. Pomegranate seeds 50 Column
6. Garlic 2 clove
7. Tartlets 8 PC.
8. Mayonnaise taste
9. Greenery for decoration

Cooking

1. Stage

Cut eggs, cucumbers and ham into small cubes. Chop the nuts with a knife, pass the garlic through a press. Mix and season with mayonnaise.

1. Stage. Cut eggs, cucumbers and ham into small cubes. Chop the nuts with a knife, pass the garlic through a press. Mix and season with mayonnaise.

2. Stage

Fill the tartlets with salad, garnish with pomegranate seeds and herbs.

1. Stage. Fill the tartlets with salad, garnish with pomegranate seeds and herbs.

3. Stage

Bon Appetit!!!

1. Stage. Bon Appetit!!!