20.05.2020
20
Recipe information
Cooking:
40 min.
Complexity:
Easy
Calorie content:
29.83
Carbohydrates:
2.52
Fats:
2.28
Squirrels:
0.45
Water:
5.32
Pumpkin Baked Chicken
views
: 84
date: 21.05.2020
Mexican beef
views
: 105
date: 21.05.2020
Deep-fried potato balls
views
: 81
date: 20.05.2020
Tsimes with pumpkin and prunes
views
: 97
date: 21.05.2020
Lean potato roll
views
: 78
date: 21.05.2020
Mushroom soup with chanterelles
views
: 67
date: 21.05.2020
Ingredients
Cooking
1. Stage
Thoroughly wash the potato and cut into slices.
2. Stage
Mix vegetable oil with spices and chopped herbs.
3. Stage
Coat potato wedges with dressing.
4. Stage
Put in the form on the foil.
5. Stage
We put in a preheated oven for 20-30 minutes. Serve with fresh vegetables.
Pumpkin Baked Chicken
views
: 84
date: 21.05.2020
Mexican beef
views
: 105
date: 21.05.2020
Deep-fried potato balls
views
: 81
date: 20.05.2020
Tsimes with pumpkin and prunes
views
: 97
date: 21.05.2020
Lean potato roll
views
: 78
date: 21.05.2020
Mushroom soup with chanterelles
views
: 67
date: 21.05.2020