Name: Rice with broccoli and chicken
Prep time: 1 h
Cook time: 1 h
Yield: 0
Ingredients: Tomatoes in their own juice - 600 gram; Black pepper - 1/2 Tsp; Salt - 1/2 Tsp; Hard cheese - 1 Art.; Chicken bouillon - 1 Art.; Flour - 2 tbsp; Butter - 2 tbsp; Black pepper - taste; Salt - taste; Bacon - 8 a piece; Garlic - 4 clove; Broccoli - 350 gram; Bulb onions - 1 Art.; Water - 2 Art.; Long grain rice - 1 Art.; Olive oil - 1 tbsp; Butter - 1 tbsp; Chicken fillet - 350 gram

Ingredients for - Rice with broccoli and chicken

1. Tomatoes in their own juice 600 gram

2. Sauce Black pepper 1/2 Tsp

3. Sauce Salt 1/2 Tsp

4. Sauce Hard cheese 1 Art.

5. Sauce Chicken bouillon 1 Art.

6. Sauce Flour 2 tbsp

7. Sauce Butter 2 tbsp

8. Black pepper taste

9. Salt taste

10. Bacon 8 a piece

11. Garlic 4 clove

12. Broccoli 350 gram

13. Bulb onions 1 Art.

14. Water 2 Art.

15. Long grain rice 1 Art.

16. Olive oil 1 tbsp

17. Butter 1 tbsp

18. Chicken fillet 350 gram

How to cook deliciously - Rice with broccoli and chicken

1 . Stage

In a dry frying pan, sauté finely chopped bacon for 10 minutes. In the same pan, fry the sliced fillet in butter and olive oil. Put the meat on the bacon.

2 . Stage

Wash the rice, fill with water, add salt, bring to a boil, then cover, and simmer for 15 minutes.

3 . Stage

Disassemble broccoli into inflorescences and put it together with onions in a pan where meat was cooked. Fry occasionally stirring for about 10 minutes, then add the garlic passed through the press, chopped tomatoes and cook for a minute.

1. Stage. Rice with broccoli and chicken: Disassemble broccoli into inflorescences and put it together with onions in a pan where meat was cooked. Fry occasionally stirring for about 10 minutes, then add the garlic passed through the press, chopped tomatoes and cook for a minute.

4 . Stage

After pour meat with bacon and rice, mix well and reduce heat to a minimum, salt, pepper to taste and cook for another 5 minutes.

1. Stage. Rice with broccoli and chicken: After pour meat with bacon and rice, mix well and reduce heat to a minimum, salt, pepper to taste and cook for another 5 minutes.

5 . Stage

For the sauce, melt the butter in a small saucepan, add the flour, mix well, pour in the warm broth, cook over high heat until thickened. Then add cheese, salt and pepper. Stir until the cheese has completely dissolved.