20.05.2020
22
Recipe information
Cooking:
30 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
298.62
Carbohydrates:
49.87
Fats:
7.75
Squirrels:
20.54
Water:
220.07

Ingredients

Title Value
1. Milk 250 Ml
2. Water 125 Ml
3. Rice 0.5 Art.
4. Salt 0.3 Tsp
5. Raisins 50 Column
6. Sugar taste

Cooking

1. Stage

Mix milk with water, add salt and sugar to taste. Rinse well, pour raisins with boiling water.

1. Stage. Mix milk with water, add salt and sugar to taste. Rinse well, pour raisins with boiling water.

2. Stage

Bring the milk to a boil, add rice and cover with a lid, cook over low heat for 20 minutes, stir occasionally.

1. Stage. Bring the milk to a boil, add rice and cover with a lid, cook over low heat for 20 minutes, stir occasionally.

3. Stage

Serve porridge sprinkled with steamed raisins.

1. Stage. Serve porridge sprinkled with steamed raisins.

4. Stage

Bon Appetit!!!