Rinse well, fill with water and boil until cooked.
Divide the eggs into proteins and yolks. Beat whites in a stable foam, and whisk the yolks with sugar.
Peel the apples and grate on a coarse grater. Add apples to the yolks, mix and add protein and rice, mix well.
Fry in vegetable oil on both sides until golden brown, serve with your favorite jam.
Rice apple fritters are tender, tasty, satisfying and unusual. Cooking such pancakes is very simple and fairly quick, you can boil rice in advance, use any kind of apples. Adjust the amount of sugar to your taste, this is a great breakfast option for the whole family, especially for children. Serve with honey, jam or chocolate.