20.05.2020
65
Recipe information
Cooking:
1 hour 40 min.
Complexity:
Easy
Calorie content:
18.17
Carbohydrates:
4.48
Squirrels:
0.04
Water:
5.26

Ingredients

Title Value
1. Quince 5 PC.
2. Lemon 1 PC.
3. Water 4 Art.
4. Fructose 4 Art.

Cooking

1. Stage

Wash quince and grate well.

1. Stage. Wash quince and grate well.

2. Stage

Grate zest with lemon and squeeze juice.

1. Stage. Grate zest with lemon and squeeze juice.

3. Stage

Put the grated quince in a pan, fill with water, add juice and lemon zest. Simmer for 15 minutes, then add fructose, mix well and cook for about an hour, the quince jam should be a beautiful pink color.

1. Stage. Put the grated quince in a pan, fill with water, add juice and lemon zest. Simmer for 15 minutes, then add fructose, mix well and cook for about an hour, the <strong>quince jam</strong> should be a beautiful pink color.

4. Stage

Transfer quince jam without sugar into sterile jars and roll up.

1. Stage. <strong>Transfer quince jam without sugar</strong> into sterile jars and roll up.

5. Stage

Bon Appetit!!!