Quiche with custard

1 . Stage

First you need to cook custard. Mix flour, egg and sugar, pour warm milk, stir with a whisk and put on fire, cook until thickened for about 5 minutes, stirring constantly.

2 . Stage

Now let's get down to the cupcakes themselves. Mix soft butter with sugar.

3 . Stage

Add the eggs to the butter and mix well.

4 . Stage

Add cottage cheese and milk to the bowl, mix well until smooth.

5 . Stage

After pouring flour with baking powder, the dough should turn out medium density.

6 . Stage

Lubricate the molds a little with oil, if the molds are silicone then you can not lubricate them. Put one tablespoon of dough, then a teaspoon of jam and the same amount of custard.

7 . Stage

Top it all with another tablespoon of dough.

8 . Stage

Bake in a preheated oven at 180 degrees 30 minutes.

9 . Stage

Bon Appetit!!!

10 . Stage

Curd muffins with custard and peach jam are very tasty, just melt in your mouth, they are perfect as a dessert for any holiday, sprinkle the prepared muffins with icing sugar and decorate as desired. To make such a dessert is quite simple, but a little troublesome. Cupcakes will surely appeal to all lovers of sweets and more. Custard goes well with pastry and sweet jam.