27.07.2020
4
Recipe information
Cooking:
1 d. 16 hour
Complexity:
Easy
Calorie content:
44678.01
Carbohydrates:
3649.7
Fats:
2964.81
Squirrels:
1686.23
Water:
6478.59
Ingredients
Title Value
1. Pumpkin 130 Column
2. Flour 160 Column
3. Curd 9% 200 Column
4. Chicken egg 1 PC.
5. Sugar 50 Column
6. Butter 50 Column
Cooking

1. Stage

Boil the pumpkin. In a bowl, combine the cottage cheese, boiled pumpkin, egg, sugar and beat with a blender until smooth.

2. Stage

Add the sifted flour in small portions and knead the soft dough, it will be a little sticky.

3. Stage

Make sausages from the dough and cut them into pieces, so that it is easier to work with the dough, you need a large amount of flour, your hands should also be in flour.

4. Stage

Bring the water to a boil, add a little salt. Gently lower the dumplings and cook after boiling for 5 minutes. Serve by dipping the dumplings with butter.

5. Stage

Bon Appetit!!!

6. Stage

Pumpkin lazy dumplings are not only very tasty and fragrant, but also have a beautiful bright color, which children will certainly enjoy. The recipe for lazy dumplings is very simple, such a dish is perfect for breakfast or dinner. For cooking, you can use boiled or baked pumpkin.