Ingredients

Title Value
1. Pumpkin 2 Kg
2. Sugar 150 Column
3. Lemon juice 2 art. l
4. Water 2 L

Cooking

1. Stage

Peel the pumpkin from seeds and peel and pass through a juicer.

1. Stage. Peel the pumpkin from seeds and peel and pass through a juicer.

2. Stage

Mix juice with water, add lemon juice and sugar.

1. Stage. Mix juice with water, add lemon juice and sugar.

3. Stage

Bring the juice to a boil and pour into sterile jars.

1. Stage. Bring the juice to a boil and pour into sterile jars.

4. Stage

Bon Appetit!!!