Ingredients for - Pumpkin in syrup
How to cook deliciously - Pumpkin in syrup
1 . Stage
Pour water into a pan, add sugar and cloves. Bring the syrup to a boil.
2 . Stage
Add to the syrup chopped into small cubes. Cook until the pumpkins are soft, the cooking time will depend on the type of pumpkin.
3 . Stage
Pour vinegar at the end, mix and remove from heat. Distribute the pumpkin and syrup over the banks and roll up. This recipe is designed for preservation, but if you want to eat it immediately after cooking, then you do not need to add vinegar. Bon Appetit!!!
Recipe information
Cooking:
30 min.
Old Fashioned Cocktail
Muddle sugar cube, water, and bitters in an old fashio...
Cream of Asparagus Soup
Melt margarine in a heavy cooking pot. Add onion and c...
Instant Pot Sweet and Spicy Chicken Thighs
Whisk chicken broth, soy sauce, honey, garlic, red pep...
Catherine's Spicy Chicken Soup
In a large pot over medium heat, combine water, chicke...
Zucchini Salad with Herbs and Red Onion
Bring water in a pot to a boil. Place finely chopped r...
Pittsburgh Chipped Ham Barbecues
Combine ketchup, water, relish, brown sugar, cider vin...
French Onion Dip Sandwiches (Slow Cooker)
Heat 3 tablespoons olive oil over medium heat in a lar...
Baked Chicken and Zucchini
Preheat the oven to 400 degrees F (205 degrees C). Lig...
Apple Dumplings with Crescent Roll Dough
Preheat the oven to 350 degrees F (175 degrees C). Pee...
Air Fryer Mini Croissants with Nutella and Jam
Preheat air fryer to 300 degrees F (150 degrees C). Ro...
Instant Pot® Quinoa
Combine water and quinoa in a multi-functional pressur...
Broccoli beef
Place the meat in the marinade and marinate for 30 min...