Ingredients for - Puff pastry with mushrooms
How to cook deliciously - Puff pastry with mushrooms
1 . Stage
Dice all the vegetables. Fry the onion in vegetable oil until soft, then add the minced meat and cook for about another 5-10 minutes.
2 . Stage
Add chopped zucchini to the minced meat and simmer for 5 minutes.
3 . Stage
Add mushrooms to the pan, salt, pepper and simmer for 15 minutes.
4 . Stage
Then add the tomatoes, cook for 5 minutes, then remove from heat and cool.
5 . Stage
Roll out the dough and put in the baking dish to make sides.
6 . Stage
Put the filling on the dough while draining the liquid so that the cake is not too wet.
7 . Stage
Sprinkle with grated cheese and set to bake at 180 degrees 25 minutes.
8 . Stage
Serve hot.
9 . Stage
Bon Appetit!!!
10 . Stage
Layer cake with mushrooms, zucchini and minced meat is tender, juicy, tasty and satisfying. Such a pie is perfect for the whole family for lunch or dinner as an independent dish, you can also safely cook the pie and take it for a picnic. If you want to cook this pie in the winter and there are no zucchini then you can cook and without them just add a little more onion.