Ingredients for - Pudding cottage cheese muffin
How to cook deliciously - Pudding cottage cheese muffin
1 . Stage
Beat the eggs and sugar a little with a whisk, enter the pudding.
2 . Stage
Then enter the cottage cheese, baking soda and sour cream. Mix thoroughly.
3 . Stage
We add shavings and butter.
4 . Stage
Finish with flour and thoroughly knead the dough. Place in the bowl of the multicooker, bake in baking mode for 60 minutes. After the signal, immediately remove the muffin from the bowl.
Recipe information
Easy Slow Cooker Swedish Meatballs
Whisk together beef broth and condensed soup in a slow...
German Fried Apples
Heat the butter in a skillet over medium heat until th...
Vegetarian Pasta Sauce with Mushrooms
Melt butter in a large pot over medium heat. Add porto...
Jewish Coffee Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Six Egg Pound Cake
Grease and flour a tube or Bundt® pan. Do not preheat...
Banana Oat Muffins with Sour Cream
Preheat oven to 350 degrees F (175 degrees C). Grease...
Carol's Butter Pecan Cake
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Chocolate Puffed-Wheat Squares
Grease a large bowl and a 9x13-inch baking dish. Place...
Summer Seasoned String Beans
Heat the oil and butter in a large pot. Place ham hock...
Lenten potato cakes
Boil the potatoes. Mashed potato them with sunflower o...
Banana under a fur coat
Bon Appetit!!! Pour the banana under the coat with ici...
Baked beef with pomegranate
Cut the whole onion into rings and fry in vegetable oi...