18.06.2020
77
Recipe information
Cooking:
40 min.
Complexity:
Middle
Calorie content:
44658.64
Carbohydrates:
3647.58
Fats:
2963.54
Squirrels:
1685.26
Water:
6478.44

Ingredients

Title Value
1. Boiled potatoes 5 PC.
2. Chicken egg 2 PC.
3. Hard cheese 100 Column
4. Breadcrumbs 100 Column
5. Flour 2 art. l
6. Vegetable oil for deep fat
7. Salt taste
8. Spice taste

Cooking

1. Stage

Boil potatoes and grate on a coarse grater, add salt and spices, as well as eggs. Stir well until smooth, add flour and mix again.

1. Stage. Boil potatoes and grate on a coarse grater, add salt and spices, as well as eggs. Stir well until smooth, add flour and mix again.

2. Stage

Cut the cheese into small cubes.

1. Stage. Cut the cheese into small cubes.

3. Stage

Make a cake of potatoes and place a piece of cheese in the middle, close the cake and roll in breadcrumbs.

1. Stage. Make a cake of potatoes and place a piece of cheese in the middle, close the cake and roll in breadcrumbs.

4. Stage

Fry the sticks in a large amount of oil over low heat until brown on all sides. Serve with your favorite sauce.

1. Stage. Fry the sticks in a large amount of oil over low heat until brown on all sides. Serve with your favorite sauce.

5. Stage

Bon Appetit!!!