Ingredients

Title Value
1. Potatoes 1 kg
2. Butter 50 gram
3. Hard cheese 100 gram
4. Tomatoes 2 PC.
5. Ham 70 gram
6. Salt taste
7. Black pepper taste

Cooking

1 . Stage

Peel, wash, cut the potatoes in half, then cut across into thin slices, but not until the end, so that the potato looks whole.

2 . Stage

Cut the ham into small pieces.

3 . Stage

Cut tomatoes into thin rings.

4 . Stage

Alternately, put a slice of ham and tomato into the potatoes in each incision. Then salt and pepper.

5 . Stage

Grease the mold with oil and put potatoes in it. Put a slice of plums on the potatoes. oils.

6 . Stage

Bake in a preheated oven to 180 degrees for 40 minutes. Then remove sprinkle with grated cheese and bake for about 10 minutes.