20.05.2020
45
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
201.04
Carbohydrates:
7.11
Fats:
17.11
Squirrels:
4.72
Water:
127.24

Ingredients

Title Value
1. Mashed potatoes 4 art. l
2. Tomatoes 3 PC.
3. Garlic 2 clove
4. Cream 10% 150 Ml
5. Vegetable oil 2 art. l
6. Spice taste

Cooking

1. Stage

Rub the tomatoes on a coarse grater so that the skin does not fall into the sauce. On a fine grater, three garlic.

2. Stage

Pour vegetable oil into a frying pan and simmer the tomato-garlic mixture for 5 minutes.

3. Stage

Add the tomatoes already stewed with garlic to the mashed potatoes and pour the warm cream.

4. Stage

Add salt, spices and spices to your taste and mix everything with a blender. Water the potato side dish.