Ingredients for - Potato croquettes breaded with oat flakes
How to cook deliciously - Potato croquettes breaded with oat flakes
1 . Stage
Peel potatoes, boil them.
2 . Stage
Soften butter, add chopped dill.
3 . Stage
Stir, you get green oil
4 . Stage
Using two spoons, shape sausages, place them on clingfilm and put them in the freezer.
5 . Stage
Knead boiled potatoes, cool, add eggs, flour.
6 . Stage
Stir, you get potato dough.
7 . Stage
For the croquettes, form rectangles of potato dough and place them on a dusted table with flour (there are 20 pieces), for the balls - circles (15 pieces).
8 . Stage
Place frozen butter on a rectangular tortilla.
9 . Stage
Pinch it, you get a sausage.
10 . Stage
Here are the rest of the beauties.
11 . Stage
Place a piece of cheese on a round tortilla.
12 . Stage
Pinch it, you get the balls.
13 . Stage
Soak in egg.
14 . Stage
Roll in oatmeal flakes.
15 . Stage
Fry in the heated fryer.