Ingredients for - Potato casserole with minced meat

1. Potatoes 1 kg
2. Bulb onions 2 PC.
3. Minced meat 500 gram
4. Sour cream 15% 4 tbsp
5. Hard cheese 150 gram
6. Vegetable oil 1 tbsp
7. Butter 1 Tsp
8. Salt taste
9. Spice taste

How to cook deliciously - Potato casserole with minced meat

1 . Stage

Peel and boil the potatoes in salted water until tender. Chop and fry the onion in vegetable oil until soft.

1. Stage. Potato casserole with minced meat: Peel and boil the potatoes in salted water until tender. Chop and fry the onion in vegetable oil until soft.

2 . Stage

Then add the minced meat, season a little and fry until tender.

1. Stage. Potato casserole with minced meat: Then add the minced meat, season a little and fry until tender.

3 . Stage

Knead the mashed potatoes.

1. Stage. Potato casserole with minced meat: Knead the mashed potatoes.

4 . Stage

Grease a baking dish with butter and put half of the potatoes. Then comes the stuffing.

1. Stage. Potato casserole with minced meat: Grease a baking dish with butter and put half of the potatoes. Then comes the stuffing.

5 . Stage

Put the rest of the potatoes evenly and spread with sour cream.

1. Stage. Potato casserole with minced meat: Put the rest of the potatoes evenly and spread with sour cream.

6 . Stage

Sprinkle with cheese and put in the oven for 40 minutes at 180 degrees.

1. Stage. Potato casserole with minced meat: Sprinkle with cheese and put in the oven for 40 minutes at 180 degrees.

7 . Stage

Potato casserole with minced meat is ready, serve hot.

1. Stage. Potato casserole with minced meat: Potato casserole with minced meat is ready, serve hot.

8 . Stage

Bon Appetit!!!