Ingredients for - Pork with pineapple

1. Pork fillet 300 gram
2. Canned pineapple 1 B.
3. Salt taste
4. Black pepper taste
5. Vegetable oil for frying
6. Breadcrumbs 50 gram
7. Chicken egg 1 PC.
8. Flour 50 gram

How to cook deliciously - Pork with pineapple

1 . Stage

Cut the meat into pieces 1 cm thick, cut a little in the middle, as if to make a pocket. Pineapples put in meat. Then add all this, pepper.

1. Stage. Pork with pineapple: Cut the meat into pieces 1 cm thick, cut a little in the middle, as if to make a pocket. Pineapples put in meat. Then add all this, pepper.

2 . Stage

Mix breadcrumbs with flour, beat egg, add a little salt.

1. Stage. Pork with pineapple: Mix breadcrumbs with flour, beat egg, add a little salt.

3 . Stage

First, gently soak the meat in an egg, then roll on all sides in breadcrumbs with flour.

1. Stage. Pork with pineapple: First, gently soak the meat in an egg, then roll on all sides in breadcrumbs with flour.

4 . Stage

Fry pork with pineapple until cooked in vegetable oil.

1. Stage. Pork with pineapple: Fry pork with pineapple until cooked in vegetable oil.