Pork liver in tomato sauce

1 . Stage

Rinse the liver well and cut into strips. Cut the onion into half rings.

2 . Stage

For marinade, mix starch, curry, paprika, salt, garlic and vegetable oil through a press. Stir and put the chopped liver, distribute the marinade over all the pieces. Leave on for 10 minutes.

3 . Stage

For the sauce, mix all the ingredients until smooth.

4 . Stage

Fry the liver in vegetable oil for 4 minutes, then add the onions and cook for another 2 minutes.

5 . Stage

Then pour in the sauce and boiling water. Cover and simmer for 10 minutes. Add spices and salt as needed.

6 . Stage

Pork liver in tomato soy sauce is ready.

7 . Stage

Bon Appetit!!!