To wash pork, make cuts in several places across the fibers in the form of a book .
Combine mayonnaise, garlic, salt and pepper and grate the meat with this mixture.
Between the cuts lay slices of apples and a few pieces of prunes. All this is wrapped in foil and refrigerated for 5 hours.
In the same rolled form, we set to bake with the addition of a little water in the process. Fry at 180 degrees for an hour and a half. Then remove the foil and give the browning to our pork book .