Ingredients for - Poached eggs

1. Chicken egg 3 PC.
2. Tomato sauce 300 Ml
3. Oregano taste
4. Olive oil 2 tbsp
5. Hard cheese 100 gram
6. Garlic 2 clove
7. Salt taste
8. Black pepper taste

How to cook deliciously - Poached eggs

1 . Stage

Heat oil in a frying pan with tomato paste. Crush the garlic and toss it in a pan, add oregano, salt and pepper. Stir occasionally.

1. Stage. Poached eggs: Heat oil in a frying pan with tomato paste. Crush the garlic and toss it in a pan, add oregano, salt and pepper. Stir occasionally.

2 . Stage

After 15 minutes, remove the garlic. Beat eggs, sprinkle cheese on top.

1. Stage. Poached eggs: After 15 minutes, remove the garlic. Beat eggs, sprinkle cheese on top.

3 . Stage

Cover the pan for 4 minutes to cook the eggs and melt the cheese. Serve with fresh white bread.

1. Stage. Poached eggs: Cover the pan for 4 minutes to cook the eggs and melt the cheese. Serve with fresh white bread.