Ingredients for - Pizza Valentino

1. Hot water 1 Art.
2. Sugar 1 tbsp
3. Dry yeast 2 Tsp
4. Olive oil 3 tbsp
5. Salt 1 Tsp
6. Flour 600 gram

How to cook deliciously - Pizza Valentino

1 . Stage

Stir water, sugar and yeast together until completely dissolved. Add olive oil and salt. Pour in flour. Let the dough stand for 10 minutes. Roll out and put on the roasting pan.

1. Stage. Pizza Valentino: Stir water, sugar and yeast together until completely dissolved. Add olive oil and salt. Pour in flour. Let the dough stand for 10 minutes. Roll out and put on the roasting pan.

2 . Stage

Put the filling to taste and bake at 200 degrees for 15 minutes.

1. Stage. Pizza Valentino: Put the filling to taste and bake at 200 degrees for 15 minutes.

3 . Stage

Bon Appetit!!!

1. Persimmon Raisin Cookies

2. Tequila and Orange Cranberry Sauce

3. Best Whole Grain Gluten-Free Bread for a Bread Machine

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5. Waffles II

6. Corn Casserole for Potlucks

7. Cuban-Style Yellow Rice

8. Deviled Chicken Breasts

9. Cherry Cheesecake Cupcakes

10. Naan

11. Honey sponge cake

12. Weekend cake

Pizza Valentino
Recipe information Information icon - Master recipes
Recipe Icon - Master recipes
Cooking:
35 min.
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