Cut the smoked sausage into long strips. Cut the tomatoes into thin slices. Dice the bell pepper.
Grate the cheese on a coarse grater. We clean the head of garlic and pass through a press.
Throw the boiled pasta into a colander and rinse with cold water. Mix the mayonnaise with ketchup.
All products are cooked. We begin to lay the ingredients in a deep baking sheet.
You need to lay in layers. The very first layer consists of pasta and mayonnaise mixed with ketchup. Mix thoroughly and lay in even layer.
On top of pasta we spread tomatoes and bell pepper. On the laid out products, pour grated cheese on top.
The pasta pan is ready. Now we put it in an oven preheated to 220º for about 20 minutes. The main thing is that the cheese is not burnt. When ready, put the dish on plates.