Pike ear

1 . Stage

Peel potatoes and carrots. Cut into cubes. Onion cut into four parts.

2 . Stage

Put the vegetables in a pan, add water and add millet, bay leaf, spices for fish, add a little salt and put on fire.

3 . Stage

Cut the fish into pieces, remove gills and eyes from the head.

4 . Stage

When boiling potatoes add pike and cook for another 15 minutes, season to taste. Pike ear is ready, serve with greens.

5 . Stage

Bon Appetit!!!