You can take the dough purchased or make puff pastry yourself, roll and cut into even triangles. Lay out the corners on the parchment covered with parchment, adjusting them a little on top of each other.
Put the bacon on the dough and sprinkle with grated cheese.
Put chopped boiled eggs on the cheese, and also add any chopped greens.
Wrap and pinch the edges of the dough. Brush with whipped yolk and sprinkle with sesame seeds.
Bake at 190 degrees for about 30 minutes.
Pie wreath with bacon, eggs and cheese is delicious, satisfying, and also it is convenient to serve. Cooking is very simple and fast, such a pie is an excellent snack for the whole family and company, to make the pie fragrant, add any greens, use bacon raw, choose cheese to your liking. Cut into pieces and serve with your favorite sauce or as a beer snack.