Dates need to be washed well, remove the seeds and cut into pieces.
Mix coffee with soda and vanilla sugar, pour boiled water and add chopped dates. Cook after boiling for 15 minutes over low heat, then remove from heat and cool completely.
Beat soft butter with a sugar mixer, then add one egg after each, beat well.
Combine cocoa, flour, baking powder and salt in a separate bowl. Add the dry mixture to the oil and mix or whisk until smooth.
Then add the date mixture and whisk. Transfer the dough into a 23 cm diameter greased form with vegetable oil.
Bake 50 minutes at 180 degrees, check the readiness of the cake with a wooden skewer or toothpick.
Pie with dates is very tender, it just melts in your mouth, delicious and chocolate, dates give the cake a caramel flavor. Cooking is quite simple, such a cake is perfect for a festive table, it can be cut in half and greased with your favorite cream or just garnish with powdered sugar on top, glaze or serve in the usual form. In the finished pie, the dates are not felt separately, they give their taste and aroma while creating an integral culinary masterpiece.