20.05.2020
15
Recipe information
Cooking:
1 hour
Complexity:
Easy
Calorie content:
3270.53
Carbohydrates:
528.56
Fats:
128.23
Squirrels:
33.25
Water:
100.58

Ingredients

Title Value
1. Dates 200 Column
2. Water 250 Ml
3. Sugar 200 Column
4. Butter 150 Column
5. Cocoa 50 Column
6. Chicken egg 2 PC.
7. Instant coffee 1.5 art. l
8. Flour 250 Column
9. Soda 1 Tsp
10. Baking powder 2 Tsp
11. Vanilla sugar 1 Tsp
12. Salt 1 pinch
13. Vegetable oil 1 Tsp

Cooking

1. Stage

Dates need to be washed well, remove the seeds and cut into pieces.

1. Stage. Dates need to be washed well, remove the seeds and cut into pieces.

2. Stage

Mix coffee with soda and vanilla sugar, pour boiled water and add chopped dates. Cook after boiling for 15 minutes over low heat, then remove from heat and cool completely.

1. Stage. Mix coffee with soda and vanilla sugar, pour boiled water and add chopped dates. Cook after boiling for 15 minutes over low heat, then remove from heat and cool completely.

3. Stage

Beat soft butter with a sugar mixer, then add one egg after each, beat well.

1. Stage. Beat soft butter with a sugar mixer, then add one egg after each, beat well.

4. Stage

Combine cocoa, flour, baking powder and salt in a separate bowl. Add the dry mixture to the oil and mix or whisk until smooth.

1. Stage. Combine cocoa, flour, baking powder and salt in a separate bowl. Add the dry mixture to the oil and mix or whisk until smooth.

5. Stage

Then add the date mixture and whisk. Transfer the dough into a 23 cm diameter greased form with vegetable oil.

1. Stage. Then add the date mixture and whisk. Transfer the dough into a 23 cm diameter greased form with vegetable oil.

6. Stage

Bake 50 minutes at 180 degrees, check the readiness of the cake with a wooden skewer or toothpick.

1. Stage. Bake 50 minutes at 180 degrees, check the readiness of the cake with a wooden skewer or toothpick.

7. Stage

Bon Appetit!!!

8. Stage

Pie with dates is very tender, it just melts in your mouth, delicious and chocolate, dates give the cake a caramel flavor. Cooking is quite simple, such a cake is perfect for a festive table, it can be cut in half and greased with your favorite cream or just garnish with powdered sugar on top, glaze or serve in the usual form. In the finished pie, the dates are not felt separately, they give their taste and aroma while creating an integral culinary masterpiece.