21.05.2020
96
Recipe information
Cooking:
50 min.
Complexity:
Easy
Calorie content:
383.79
Carbohydrates:
1.96
Fats:
41.52
Squirrels:
0.7
Water:
11.25

Ingredients

Title Value
1. Chicken egg 2 PC.
2. Kefir 1 Art.
3. Butter 50 Column
4. Vanilla sugar 1/2 Tsp
5. Flour 1 Art.
6. The apples 2 PC.
7. Soda 0.5 Tsp
8. Powdered sugar taste

Cooking

1. Stage

Whisk melted butter, eggs, kefir and vanilla sugar in a deep bowl.

1. Stage. Whisk melted butter, eggs, kefir and vanilla sugar in a deep bowl.

2. Stage

Add flour, soda and powdered sugar to the mixture. Stir until smooth.

1. Stage. Add flour, soda and powdered sugar to the mixture. Stir until smooth.

3. Stage

Peel and slice the apples.

1. Stage. Peel and slice the apples.

4. Stage

Grease a baking dish with butter, shift half of the dough, then spread the apples. Cover with the remaining dough and bake at 180 degrees for 40 minutes.

1. Stage. Grease a baking dish with butter, shift half of the dough, then spread the apples. Cover with the remaining dough and bake at 180 degrees for 40 minutes.

5. Stage

Cool the cake, remove from the mold and serve.

1. Stage. Cool the cake, remove from the mold and serve.

6. Stage

Bon Appetit!!!

7. Stage

Pie with apples on kefir is very simple and quick to prepare, the cake is very tender, airy and aromatic. This cake is perfect for family tea drinking, sweet or sour apples are suitable for cooking, if you take sweet apples then sugar can not be added to the dough.