21.05.2020
70
Recipe information
Cooking:
1 hour
Complexity:
Middle
Calorie content:
1108.45
Carbohydrates:
15.72
Fats:
82.22
Squirrels:
76.75
Water:
320.33

Ingredients

Title Value
1. Pita 2 leaf
2. Minced meat 500 Column
3. Bulb onions 1 PC.
4. Greenery taste
5. Mayonnaise 5 art. l
6. Ketchup 2 art. l
7. Chicken egg 3 PC.

Cooking

1. Stage

We make minced meat, add onion, herbs, salt and pepper to taste.

1. Stage. We make minced meat, add onion, herbs, salt and pepper to taste.

2. Stage

We put a sheet of pita bread and grease it with minced meat.

1. Stage. We put a sheet of pita bread and grease it with minced meat.

3. Stage

We roll up, we also act with the second sheet of pita bread.

1. Stage. We roll up, we also act with the second sheet of pita bread.

4. Stage

We make a filling of eggs, mayonnaise and ketchup.

1. Stage. We make a filling of eggs, mayonnaise and ketchup.

5. Stage

Lubricate the mold with vegetable oil and wrap our rolls with a snail. And fill the sloth pie .

1. Stage. Lubricate the mold with vegetable oil and wrap our rolls with a snail. And fill the <strong>sloth pie</strong> .

6. Stage

Bake in the oven for about an hour at 200 degrees.

1. Stage. Bake in the oven for about an hour at 200 degrees.