We make minced meat, add onion, herbs, salt and pepper to taste.
We put a sheet of pita bread and grease it with minced meat.
We roll up, we also act with the second sheet of pita bread.
We make a filling of eggs, mayonnaise and ketchup.
Lubricate the mold with vegetable oil and wrap our rolls with a snail. And fill the sloth pie .
Bake in the oven for about an hour at 200 degrees.