Pie Burenka

1 . Stage

For the test, grind the butter with sugar, add all the other ingredients, mix well. Spread the dough with your hands on the bottom and walls of the mold, leaving a small piece of dough.

2 . Stage

Beat cottage cheese, butter with sugar and vanilla for the filling. Add starch. Add eggs one at a time, stirring and then beat. Pour the filling onto the dough.

3 . Stage

From the left dough we form arbitrary cakes and distribute them over the cottage cheese. We put in the oven preheated to 170 degrees for 50 minutes.

4 . Stage

Cool the Burenka pie and refrigerate for 2 hours.

5 . Stage

Bon Appetit!!!