Ingredients for - Pickle

1. Water 4 L
2. Beef 500 gram
3. Perlovka 100 gram
4. Potatoes 500 gram
5. Pickles 200 gram
6. Brine 200 Ml
7. Bulb onions 150 gram
8. Carrot 150 gram
9. Bay leaf 2 PC.
10. Salt taste
11. Black pepper taste

How to cook deliciously - Pickle

1 . Stage

Dice the beef. Rinse and throw in water, cook for about an hour.

2 . Stage

After boiling the meat add porridge, boil for 35 minutes.

3 . Stage

Prepare potatoes, cut into cubes, toss until barley and cook for 10 minutes.

4 . Stage

Make a frying in sunflower oil.

5 . Stage

Cut the cucumbers, toss into the boiling water for cucumbers in rossolnik zazharku add, and then brine with pepper and Lavrushka.

6 . Stage

Salt if necessary. Serve pickled greens.