Ingredients for - Physalis Jam
How to cook deliciously - Physalis Jam
1 . Stage
Rinse physalis well, remove the stem and cut in half.
2 . Stage
Put the physalis in a saucepan and cover with sugar. Leave it overnight.
3 . Stage
Simmer the berries for 15 minutes after boiling.
4 . Stage
Cool the jam, then put it on the fire again and cook for 30 minutes after boiling. Cool completely again.
5 . Stage
In the jam, add the orange zest and juice from half an orange. Cook the jam for about 40-50 minutes until the desired density.
6 . Stage
Put the jam in sterile jars and roll it up.
7 . Stage
Bon Appetit!!!
Recipe information
Cooking:
2 d.
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