Ingredients for - Pepperonata with Chicken

1. Chicken fillet 500 gram
2. Flour 1 tbsp
3. Bulb onions 2 PC.
4. Garlic 2 clove
5. Bell pepper 2 PC.
6. Tomatoes in their own juice 400 gram
7. Salt taste
8. Black pepper taste
9. Vegetable oil for frying
10. Greenery taste

How to cook deliciously - Pepperonata with Chicken

1 . Stage

Cut the meat into small pieces, season to taste, add flour and fry for about 5 minutes after evaporation of the liquid.

1. Stage. Pepperonata with Chicken: Cut the meat into small pieces, season to taste, add flour and fry for about 5 minutes after evaporation of the liquid.

2 . Stage

Pass the garlic through a press, chop the onion in half rings. Fry in a pan.

1. Stage. Pepperonata with Chicken: Pass the garlic through a press, chop the onion in half rings. Fry in a pan.

3 . Stage

Then add chopped into strips and add to the onion, cook for 3 minutes. Add meat and cook for another 2 minutes.

1. Stage. Pepperonata with Chicken: Then add chopped into strips and add to the onion, cook for 3 minutes. Add meat and cook for another 2 minutes.

4 . Stage

Peel the tomatoes and mash them with a crush or grind in a blender. Add tomato puree. Bring the pepperoni to the boil and simmer for 20 minutes. Sprinkle with herbs before serving.

1. Stage. Pepperonata with Chicken: Peel the tomatoes and mash them with a crush or grind in a blender. Add tomato puree. Bring the pepperoni to the boil and simmer for 20 minutes. Sprinkle with herbs before serving.

5 . Stage

Bon Appetit!!!