Ingredients for - Pea Cod Liver Salad
How to cook deliciously - Pea Cod Liver Salad
1 . Stage
Dice the eggs. Cut the boiled potatoes into cubes.
2 . Stage
Drain the oil from the liver and transfer it to a paper towel to remove excess oil. Then mash the liver with a fork.
3 . Stage
Add potatoes, eggs and peas to the liver. Salt and mix.
4 . Stage
Add finely chopped green onions to the salad.
5 . Stage
Season the salad with mayonnaise. Stir and serve.
Recipe information
Cooking:
30 min.
Servings per container:
4
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