20.05.2020
28
Recipe information
Cooking:
2 hour 7 min.
Servings per container:
10
Complexity:
Easy
Calorie content:
2037.71
Carbohydrates:
440.41
Fats:
7.65
Squirrels:
51.93
Water:
2.75

Ingredients

Title Value
1. Pasta 450 Column
2. Bacon 450 Column
3. Barbecue sauce 300 Column
4. Bulb onions 1 PC.
5. Tomatoes 2 PC.

Cooking

1. Stage

Boil the pasta in salted water until tender and drain the water, cool.

1. Stage. Boil the pasta in salted water until tender and drain the water, cool.

2. Stage

Sauté the bacon until golden brown.

1. Stage. Sauté the bacon until golden brown.

3. Stage

In a large bowl, mix the ranch sauce, onions and tomatoes. Add the pasta. Refrigerate for several hours. Sprinkle bacon on top before serving.

1. Stage. In a large bowl, mix the ranch sauce, onions and tomatoes. Add the pasta. Refrigerate for several hours. Sprinkle bacon on top before serving.

4. Stage

Bon Appetit!!!