20.05.2020
24
Recipe information
Cooking:
35 min.
Complexity:
Easy
Calorie content:
2865.48
Carbohydrates:
243.82
Fats:
137.12
Squirrels:
163.17
Water:
601.06

Ingredients

Title Value
1. Minced meat 500 Column
2. Tomatoes 300 Column
3. Bouillon 2 Art.
4. Pasta 300 Column
5. Butter 2 art. l
6. Flour 2 art. l
7. Milk 3/4 Art.
8. Hard cheese 200 Column
9. Salt 1/2 Tsp
10. Black pepper 1/2 Tsp
11. Seasoning tacos 1 Pack

Cooking

1. Stage

Fry the minced meat in a pan. Add taco seasoning, then tomatoes. Add 2 cups of broth. When it begins to boil, add the pasta to the mass. Cover and cook until cooked.

2. Stage

While the pasta is boiling, we begin to prepare the sauce. Melt 2 tablespoons of butter and add 2 tablespoons of flour. Mix well and fry until golden brown. Add milk and beat well again. Bring the sauce to a boil.

3. Stage

Add a glass of grated cheese and mix until smooth. Add salt and pepper. Pour the sauce into the pasta and mix gently.