Mix kefir with semolina, add semolina slowly and mix thoroughly so that there are no lumps. Leave semolina to swell in kefir for 30 minutes.
Eggs need to be ground with sugar and salt. Then add the eggs to the kefir semolina. Rinse the orange well and grate it completely on a coarse grater, remove the seeds. Add an orange to the dough, and also add baking powder with flour.
Put the dough in a baking dish and put in a preheated oven for 20-25 at 180 degrees. Check the readiness of the cake with a wooden skewer. Sprinkle the finished cake with powdered sugar.
Orange mannik turns out to be very tender and tasty, it just melts in your mouth. During the preparation of the dough, you can not add flour, but with the flour it will be easier to get the cake out of the mold, the juicier the orange, the more flour you need to add, but remember that flour should not be too much otherwise spoil the manna's texture. Such a cake is perfect for a festive table, it can be sprinkled with powdered sugar, garnished with chopped fruits or berries, and you can also pour it with jam or jam.