Ingredients for - Onion Scone

1. Milk 150 Ml
2. Soda 1/2 Tsp
3. Rye flour 6 tbsp
4. Vegetable oil 3 tbsp
5. Green onion 3 PC.
6. Cane sugar 1 tbsp
7. Salt 1/2 Tsp
8. Spice 1 Tsp

How to cook deliciously - Onion Scone

1 . Stage

We make the dough. In sour milk we put baking soda, add sugar and salt. Mix everything.

1. Stage. Onion Scone: We make the dough. In sour milk we put baking soda, add sugar and salt. Mix everything.

2 . Stage

Stir in the flour a spoonful at a time. The dough is not very thick. Add sunflower oil. Finely chop onion and put it in the batter. Stir it.

1. Stage. Onion Scone: Stir in the flour a spoonful at a time. The dough is not very thick. Add sunflower oil. Finely chop onion and put it in the batter. Stir it.

3 . Stage

We take a mold. I have a non-stick pizza mold. I do not grease it. You can do on a small baking tray, pre-lubricate it with oil. We lay out the dough, distribute and with a knife I kind of cut it into squares, without cutting it. I sprinkle on top of the provincial herbs, you can dill from the garden, if you do not find any spices.

1. Stage. Onion Scone: We take a mold. I have a non-stick pizza mold. I do not grease it. You can do on a small baking tray, pre-lubricate it with oil. We lay out the dough, distribute and with a knife I kind of cut it into squares, without cutting it. I sprinkle on top of the provincial herbs, you can dill from the garden, if you do not find any spices.

4 . Stage

Put in the oven preheated to t-190 C for 15 minutes. Refer to your oven. It's ready. Let cool.

1. Stage. Onion Scone: Put in the oven preheated to t-190 C for 15 minutes. Refer to your oven. It's ready. Let cool.