Ingredients for - Onion chips

1. Bulb onions 2 PC.
2. Corn starch 1/4 Art.
3. Flour 1/2 Art.
4. Breadcrumbs 1 Art.
5. Spice taste
6. Salt taste
7. Vegetable oil for deep fat
8. Schweppes Water 1 Art.
9. Mashed potatoes 2 tbsp

How to cook deliciously - Onion chips

1 . Stage

Combine mashed potatoes, flour and starch in a bowl, add a little salt and your favorite spices to your taste. Mix well.

1. Stage. Onion chips: Combine mashed potatoes, flour and starch in a bowl, add a little salt and your favorite spices to your taste. Mix well.

2 . Stage

Pour ice shveps into the dry mixture and beat with a whisk until smooth.

1. Stage. Onion chips: Pour ice shveps into the dry mixture and beat with a whisk until smooth.

3 . Stage

Pour the breadcrumbs into a separate bowl, I didn’t have any breadcrumbs so I took the breadcrumbs.

1. Stage. Onion chips: Pour the breadcrumbs into a separate bowl, I didn’t have any breadcrumbs so I took the breadcrumbs.

4 . Stage

Cut large onions into rings and disassemble them.

1. Stage. Onion chips: Cut large onions into rings and disassemble them.

5 . Stage

Dip the rings on all sides with a fork into the batter.

1. Stage. Onion chips: Dip the rings on all sides with a fork into the batter.

6 . Stage

Then roll each ring in breading.

1. Stage. Onion chips: Then roll each ring in breading.

7 . Stage

Lower the rings deep-fried and fry until golden brown. Put the finished rings on a paper towel to remove excess fat.

1. Stage. Onion chips: Lower the rings deep-fried and fry until golden brown. Put the finished rings on a paper towel to remove excess fat.

8 . Stage

Serve with your favorite sauce.

1. Stage. Onion chips: Serve with your favorite sauce.

9 . Stage

Bon Appetit!!!