Pre-boil potatoes, carrots and eggs until cooked.
Peel the vegetables. Finely chop the carrots and the egg.
Cut the potatoes into cubes as well. Take the sweet and sour apple, the peel can be left or removed as you like, cut it finely.
Cut the cucumber like the rest of the vegetables and add to the salad bowl. Drain the oil from the tuna and mash with a fork, add to the salad.
Add chopped parsley to our olivier. salt and pepper to taste. Add mayonnaise and mix well. You can serve.
The olivier recipe with tuna is perfect for people who do not eat meat, but who like to eat fish with pleasure. Canned tuna in its own juice perfectly combines with an apple and other ingredients. The salad is perfect for the New Year's table or for a variety of simple family dinners.