Olivier classic

1 . Stage

Boil eggs, potatoes and carrots.

2 . Stage

Dice the sausage.

3 . Stage

Dice pickles and drain off excess liquid.

4 . Stage

Peel and crumble the eggs.

5 . Stage

Mix together and add peas.

6 . Stage

Then peel and dice the potatoes and carrots, chop the onion very finely.

7 . Stage

Classic Olivier season with mayonnaise and salt to taste.