21.05.2020
98
Recipe information
Cooking:
15 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
341.59
Carbohydrates:
50.6
Fats:
10.32
Squirrels:
11.17
Water:
176.91

Ingredients

Title Value
1. Honey 1 Tsp
2. Bananas 1 PC.
3. Cereals 60 Column
4. Milk 200 Ml

Cooking

1. Stage

Pour oatmeal with milk and cook until cooked over low heat.

1. Stage. Pour oatmeal with milk and cook until cooked over low heat.

2. Stage

Cut the banana into circles and fry in a pan with honey on both sides.

1. Stage. Cut the banana into circles and fry in a pan with honey on both sides.

3. Stage

Place the caramelized bananas on the porridge and serve.

1. Stage. Place the caramelized bananas on the porridge and serve.