Ingredients for - Real hummus

1. Chickpeas 200 gram
2. Water 2 Art.
3. Bulb onions 1 PC.
4. Tahini 1/3 Art.
5. Olive oil 2 tbsp
6. Lemon juice 2 tbsp
7. Garlic 2 clove
8. Salt 1 Tsp
9. Parsley (greens) taste

How to cook deliciously - Real hummus

1 . Stage

Rinse the chickpeas well under running water. Cover with water, add salt, peeled onions and 1 clove of garlic. Cook until the chickpeas are done. Refrigerate the chickpeas in the cooking liquid.

1. Stage. Real hummus: Rinse the chickpeas well under running water. Cover with water, add salt, peeled onions and 1 clove of garlic. Cook until the chickpeas are done. Refrigerate the chickpeas in the cooking liquid.

2 . Stage

Fold the chickpeas into a blender, add 0.5 tbsp. the liquid in which it was boiled, tahini, olive oil, lemon juice, leftover garlic and salt if necessary. Whisk until smooth and fluffy.

1. Stage. Real hummus: Fold the chickpeas into a blender, add 0.5 tbsp. the liquid in which it was boiled, tahini, olive oil, lemon juice, leftover garlic and salt if necessary. Whisk until smooth and fluffy.

3 . Stage

Garnish the finished hummus with parsley and pour a little more oil on top and serve. Bon Appetit!!!

1. Stage. Real hummus: Garnish the finished hummus with parsley and pour a little more oil on top and serve. Bon Appetit!!!