Ingredients for - Mulled wine with apples and cognac

1. Dry red wine 500 Ml
2. Cognac 50 Ml
3. The apples 1 PC.
4. Tangerines 1 PC.
5. Lemon 1/2 PC.
6. Ground cinnamon 2 sticks
7. Clove 2 PC.
8. Star anise 2 PC.
9. White pepper 5 PC.
10. Honey 1 tbsp

How to cook deliciously - Mulled wine with apples and cognac

1 . Stage

Cut the apple into slices, half a lemon and tangerine cut into rings. Add all the spices and pour the wine. Let it brew for half an hour.

1. Stage. Mulled wine with apples and cognac: Cut the apple into slices, half a lemon and tangerine cut into rings. Add all the spices and pour the wine. Let it brew for half an hour.

2 . Stage

Add honey and brandy. Put on fire and heat to 70 degrees. Mulled wine with apples is ready.

1. Stage. Mulled wine with apples and cognac: Add honey and brandy. Put on fire and heat to 70 degrees. Mulled wine with apples is ready.

3 . Stage

Have a nice drink !!!