20.05.2020
24
Recipe information
Cooking:
35 min.
Complexity:
Easy
Calorie content:
2086
Carbohydrates:
160.05
Fats:
106.35
Squirrels:
122.8
Water:
252.8

Ingredients

Title Value
1. Noodle noodles 200 Column
2. Minced meat 400 Column
3. Hard cheese 150 Column
4. Black pepper taste
5. Salt taste
6. Greenery taste

Cooking

1. Stage

Put the noodles in the pan.

1. Stage. Put the noodles in the pan.

2. Stage

Stuffing salt and pepper. Put the minced meat on the noodles, if you want you can add chopped onion to the minced meat.

1. Stage. Stuffing salt and pepper. Put the minced meat on the noodles, if you want you can add chopped onion to the minced meat.

3. Stage

Pour water into the pan to cover half the noodles, add salt to taste and cover.

1. Stage. Pour water into the pan to cover half the noodles, add salt to taste and cover.

4. Stage

Cook after boiling for 15 minutes, then sprinkle with grated cheese and chopped herbs to taste. Cover and cook over low heat for another 5-10 minutes.

1. Stage. Cook after boiling for 15 minutes, then sprinkle with grated cheese and chopped herbs to taste. Cover and cook over low heat for another 5-10 minutes.

5. Stage

Bon Appetit!!!

6. Stage

Cooking noodles with minced meat is very simple and quick, this dish is quite hearty, juicy and tasty. It is great for a vegetable salad, if you want the dish to be more tender, you can add a little sour cream to the water. Such noodles are perfect for a family dinner or lunch. Stuffing can be used by anyone, as well as combined.