Ingredients for - Minced meatloaf

1. Ground beef 1 kg
2. Breadcrumbs 300 gram
3. Chicken egg 3 PC.
4. Milk 100 Ml
5. Butter 50 gram
6. Bulb onions 200 gram
7. Meat broth 100 Ml

How to cook deliciously - Minced meatloaf

1 . Stage

Finely chop the onion, add to the minced meat, so beat in the eggs, add crackers, milk, salt and pepper to taste. Mix well.

2 . Stage

From the finished mass, form a roll and lay on a pan covered with parchment and greased with butter. Pierce the roll with a toothpick in several places.

3 . Stage

Bake in the oven at 200 degrees for about 40-60 minutes, periodically pouring meat broth.