Ingredients for - Milk Jelly with Vanilla

1. Milk 500 Ml
2. Potato starch 1 tbsp
3. Vanilla 1 pod
4. Sugar 3 tbsp
5. Chocolate 1 tbsp

How to cook deliciously - Milk Jelly with Vanilla

1 . Stage

Cut the vanilla in half and get the seeds.

1. Stage. Milk Jelly with Vanilla: Cut the vanilla in half and get the seeds.

2 . Stage

 

3 . Stage

Dilute starch in half a glass of milk. To avoid lumps.

1. Stage. Milk Jelly with Vanilla: Dilute starch in half a glass of milk. To avoid lumps.

4 . Stage

 

5 . Stage

Pour the remaining milk into a saucepan, add the vanilla bean and seeds, bring to a boil, then reduce the heat, remove the bean and pour the starch diluted in milk with a thin stream.

1. Stage. Milk Jelly with Vanilla: Pour the remaining milk into a saucepan, add the vanilla bean and seeds, bring to a boil, then reduce the heat, remove the bean and pour the starch diluted in milk with a thin stream.

6 . Stage

 

7 . Stage

Add sugar. Cook, stirring constantly, for two minutes.

1. Stage. Milk Jelly with Vanilla: Add sugar. Cook, stirring constantly, for two minutes.

8 . Stage

 

9 . Stage

Chill the finished milk jelly with vanilla for thirty minutes, then pour into mugs and serve, sprinkled with grated chocolate.

1. Stage. Milk Jelly with Vanilla: Chill the finished milk jelly with vanilla for thirty minutes, then pour into mugs and serve, sprinkled with grated chocolate.

10 . Stage

Bon Appetit!!!